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Scotch Fillet with Dashwood Pinot Noir

Watch the step by step video here

Serves 4

4x 300g Wakanui scotch steaks
2 Tbsp Olive Oil
Salt and pepper for seasoning  
Cafe de Paris Butter
75ml white wine 
5g basil  
2g thyme
5g chervil  
5g tarragon 
12g parsley  
2 cloves garlic, very finely diced
32g cornichons, very finely diced
32g capers, chopped 
15g anchovies
75g shallots, very finely diced brunoise 
250g butter (soft) 
Zest of 1 lemon             
½ tsp paprika 
½ tsp curry powder 
15g Dijon mustard 
15g Worcestershire sauce
3 egg yolks


Dashwood Pinot Noir 2020
Dashwood Pinot Noir 2020
Dashwood Pinot Noir 2020
Dashwood Pinot Noir 2020

Pinot Noir 2020
6 Bottles


Dashwood Pinot Noir 2020 displays a dark ruby red colour with inviting aromas of cherry, raspberry and wild strawberry. Red fruits carry to the generous and juicy palate with hints of spice and smooth elegant tannins giving the wine length and poise. Paired perfectly with fresh pasta or smokey BBQ dishes.

Winemaker: Stu Marfell             Region: Marlborough

More info and tasting notes for this wine here

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