Your cart
Close Alternative Icon
Orders will be dispatched from January 5th. SHIPPING INCLUDED THROUGHOUT NEW ZEALAND. Find out more here. SHIPPING INCLUDED THROUGHOUT NEW ZEALAND. Find out more here.

TURKEY BRINE 
to accompany roast turkey

Watch the step by step video here

INGREDIENTS

1 Cup brown sugar
1 ¼ Cup salt
1 Tbsp black pepper corns
2 Tbsp caraway seeds
1 Tbsp cloves
10 fresh bay leaves
10 rosemary stalks
1 lemon, zested and juiced
1 onion, peeled and sliced thinly
3 cloves garlic, crushed
1L boiling water
5L water 

Click here for the Turkey video
Click here for the Gravy video

PAIRS PERFECTLY WITH…

Te Kairanga Estate Pinot Noir 2018
Te Kairanga Estate Pinot Noir 2018

Te Kairanga Estate Pinot Noir 2018 6 Bottles

$150

Te Kairanga Estate Pinot Noir 2018 is richly coloured and delightfully fragrant. Vibrant bramble, wild berry and spice with hints of earthiness fill the nose. The palate is full and velvety with a long finish.

Winemaker: John Kavanagh            Region: Martinborough

More info and tasting notes for this wine here 

Awards & Accolades:
91 Points, Wine Orbit August 2019

  

Make sure you're logged in to your Foley Rewards account to earn 150 Foley Points on this wine. Not yet a member? Sign up here and earn 100 Bonus Foley Points.

FREE SHIPPING THROUGHOUT NEW ZEALAND

    View details

    More Recipe Inspiration