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An iconic New Zealand Chardonnay from one of Martinborough’s founding wineries. This Chardonnay begins with ripe, white stone fruit and hints of subtle oak aromas. On the palate, it is concentrated and balanced with a buttery complexity that leads to a lingering finish. Best paired with roast pork this Chardonnay can be drunk now or cellared for 5-8 years.
95 Points, Sam Kim - Wine Orbit, 2019
2017 Vintage: Gold, Six Nations Wine Challenge 2019
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